Campbells Classic Low Sodium Ready to Serve Chicken Noodle Soup, 7.25 Ounce Cans, 24-Pack

Description

• Foodservice Item: A flavorful recipe of tender chicken, hearty egg noodles, crisp celery, and sweet red peppers in a rich chicken stock seasoned with a splash of Sauternes wine.
• Simple Preparation: No need to worry about multi-step prep; this soup doesnt need to be reconstituted. Just heat, stir, and serve for a filling meal in an instant.
• An Easy Staple: This is the perfect on-the-go meal option delighting guests wherever they are.
• Menu Inspiration: Great for a snack in between meals. List this savory soup on your appetizer menu or feature as a lunch special with a seasonal salad. Add a small cup as a side with a burger or a chicken sandwich instead of fries or chips.
• Nutrition Matters: Each serving of Low Sodium Chicken Noodle Soup is low in sodium, calories, fat, and carbohydrates, making it a wholesome option you can feel good about serving to your customers.

At Campbell's Foodservice, we want your stores and vending machines stocked with the best pantry staples so you can deliver healthy, convenient foods to your customers. Serve them something that will delight their taste buds and warm their soul delivering a familiar aroma and taste with every spoonful. Our extensive line of foodservice soups are crafted with carefully selected ingredients with options rich in protein, fiber, and vitamins. Our Campbell's Classic Shelf Stable Soups contain no high-fructose corn syrup, no added MSG, no colors from artificial sources, no artificial flavors, no added preservatives, and are never in BPA-lined cans. The shelf-stable packaging makes it a great offering as a wholesome, on-the-go meal or snack.

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