Garbanzo Bean Seeds for Sprouting Microgreens,4 oz A Rich Source of Vitamins and Minerals and Health-Promoting Nutrients! "COOL BEANS N SPROUTS" Brand, A Small Town Family Run USA Business

Description

• A small town family run USA business. Turns out microgreens are not just a plain good-for-you food or a healthy garnish on salads and soups. Scientific research now proves that these tiny seedlings harvested and eaten when they are just a few inches tall are a real superfood packed with antioxidants and other health-promoting nutrients.
• We purchase our Seed from wholesalers who sell NON GMO Seeds. We only use NON GMO seeds. We are a family run small business. We do not have the overhead costs that bigger businesses may have. We package all of our products ourselves. Our workers are volunteers ( our family and children). We work together to support each other.
• These reasons allow us to offer our products at a lower cost to our customers.We may not have the fanciest packaging like our competitors but it is good quality non the less. We chose to spend the most our money on the highest quality seed we can purchase. Thank you for giving our family and chance to provide high quality products to you and your family.
• Main picture does not indicate the amount being sent. You will receive the quantity of seed you purchased from the title listing.
• COOL BEANS N SPROUTS Brand

"COOL BEANS N SPROUTS" Brand. All about your Cress Microgreen! To reap the health benefits of microgreens, eat them immediately after harvest. Microgreens, like most other superfoods that are consumed fresh, begin to lose their nutritional value rapidly after harvest. Consider growing your own microgreens at home as this will allow you to decide exactly when you harvest your crop. Microgreens are young vegetable greens that are approximately 13 inches (2.57.5 cm) tall. They have an aromatic flavor and concentrated nutrient content and come in a variety of colors and textures. Microgreens are considered baby plants, falling somewhere between a sprout and baby green. Garbanzo beans, also known as chickpeas, are small yellowish round beans popular in Middle Eastern and some European cooking. They can be creamy, nutty, and even meaty in a variety of recipes. Garbanzo beans are one of the easiest beans to sprout. Larger beans sprout better in cooler temperatures. Keep sprouting beans around 68-70F, if possible. Larger beans require a longer soaking period and more frequent rinsing and draining, especially in warmer temperatures. Larger beans may not get enough air during draining. Make sure your sprouting container allows plenty of ventilation during draining periods. It is normal for the skins to loosen and come off the beans. Either pick the skins out or leave them in, as they do not affect the flavor. Sprouted beans require cooking before consuming.

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