<ul><li>Hawaiian sea salt harvested from the Island of Molokai</li><li>Salty subtle flavor that enhances the flavor of roasted meats and veggies</li><li>Color is derived from a small amount of Iron-oxide rich Hawiian Volcanic clay called Alaea.</li><li>Mineral -rich sea salt, lower in sodium than table salt</li></ul><br><br>Real Red Hawaiian sea salt-in recycled glass jar with natural cork top. Beautiful red sea salt from the Island of Molokai. Not just a Pacific sea salt combined with Alaea clay. For centuries, Hawaiians have enjoyed this beautiful salt. Harvested from the pure coastal waters of Molokai. It is abundant in trace minerals found in sea water. A small amount of iron-oxide rich, red Hawaiian volcanic clay, Alaea, gives this salt its beautiful color, sealing in flavor and juices. Pele Red is great for spice blends and rubs, too. Combines well with dry ingredients and adds wonderful color and flavor to salads, barbeque, fish, poultry and grilled meats.

Pele Red, Red Hawaiian Gourmet sea salt by Salts of the 7 Seas